Andhra Style Tomato Curry ~ Easy Tomato curry (Thakkali Curry) Recipe ~ Tomato Onion Curry

Tomato curry is the easiest and simplest to prepare among all the vegetarian curries. It does not require much of vegetables. Just tomatoes would do the work. Andhra style tomato curry is tangy and yummy. For beginners in cooking ,this is something to try out for .

Prep Time : 5- 8 minutes ;

Cook Time : under 20 minutes ;
Serve : 2 - 3 .


How to make Andhra style tomato curry in step by step :

Ingredients :
Tomatoes - 3 - 4 (finely chopped )
Onions  -  1 (finely chopped)
Green Chilies - 2-3
Red Chili powder - 2 teaspoon
Coriander powder - 1/2 teaspoon (optional)
Turmeric powder - 1/2 teaspoon
Oil - 1 - 2 teaspoon
Mustard Seeds - 1 teaspoon
Cumin Seeds - 1/2 teaspoon
Urad dal - 1 teaspoon
Curry leaves - few
Water  as needed
Salt as needed

Method :
 1. Take a pan to heat and add oil to it.Add mustard seeds,cumin seeds and urad dal and then saute for a minute.
 2. Then add onions ,green chilies and curry leaves and fry till it turns light brown in color.

 3. Add tomatoes, turmeric powder,salt and cook for 8 - 10 minutes by covering them with a lid .

 4. Then add red chili powder,coriander powder and water and then cook for another 5 - 8 minutes .

 5. Once done remove from heat and serve hot .

Andhra Tomato Curry /Thakkali Curry

Serving Options :
Serve Andhra style tomato curry with steamed rice and ghee ... This goes well with Idli ,dosa, puri and chapati also .

Note :
1. If you want thick curry,then don't add water into that .
2. If you want spicy tomato curry,then add ginger garlic paste after second step .