Rava upma Recipe (Sooji Upma) ~ Quick Breakfast Recipes ~ Upma Recipe

Upma is one of the most easiest breakfast and can be done in a jiffy.Today we will learn how to make rava upma following this easy recipe.

Rava Upma ( Sooji Upma)

How to make Rava Upma (sooji) :
Prep Time : 5 mins ;
Cook Time : 10 - 12 mins ;
Serves : 2

Ingredients :
Rava / sooji - 1 cup
Water - 2 1/2 cup
Onions - 1/2
Green chilies - 2
Mustard seeds - 1 tsp
Urad dal - 1/2 tsp
Chana dal - 1 tsp
Oil - 2 tsp
Curry leaves - few
Coriander leaves for garnish
Salt as needed

Method :

1. Heat oil in a pan and add mustard seeds,urad dal ,chana dal and curry leaves and saute for a minute. .
2. Add the onions and green chilies and stir till translucent and soft .
3. Then add rava or sooji and stir frequently and do not allow it to brown . Once done then add hot water and salt to taste and stirring constantly to prevent any lumps from forming .
4. Cook in low flame till it becomes little thick .Then turn off the heat.
5. Garnish with chopped coriander leaves 
6. Serve with mango pickle or any pickle or peanut chutney or Tomato chutney ....

Rava Upma ( Sooji upma)

Notes :

•  If you want a more gooey upma then add 3 cups of water.
•  You can add vegetables along with this to make it wholesome and healthy.
•  I add tomatoes occasionally if you like just go ahead adding it.